
Wednesday, June 17th
Meet the Chef Dinner
Join us for an intimate evening of exceptional cuisine and curated pairings presented by our Executive Chef, James Leeder Botnan. Guests will have the opportunity to hear the inspiration behind each dish, experience unique seasonal creations, and enjoy a more personal connection to the culinary experience. Tickets are $120 per guest. A 50% deposit is required at the time of booking to reserve your seat, with the remaining balance due at the conclusion of the event. Seating is limited.


